Today I made a very easy recipe that I stumbled across a couple of weeks ago.
IT IS VERY EASY, just the kind I like!
How about a cake with just two ingrediendts?
This is very delicious and something I would make again and again.
One Betty Crocker Super Moist White Cake Mix
One Can of Pumpkin
The picture shows a yellow mix, but I used White.
Pour the White Cake Mix in a bowl, add the can of pumpkin
and mix it together.
Do NOT ADD the ingreadients on the back of the cake mix!
Just mix the cake mix and the pumpkin.
Put in a greased 9 x 13 pan and bake.
I used the unspiced Pumpkin, but I think if you like a spicey
cake, you could use the one that has the spices added.
The result is a super moist light cake
that is delicious with some cream cheese frosting.
I will defintely do this recipe again.It is not too sweet. just perfect!
This would make a great Thanksgiving dessert, and so easy.
I LOVE EASY RECIPES!,gives me more time to stitch.